And I bet he has lots of good and lovey things to say.
Fondant (UK: /'fɒndənt/, US: /'fɑndənt/ or /'fɑndɑnt/, from the French: /fɔ̃.dɑ̃/) is one of several kinds of icing-like substance used to decorate or sculpt pastries. The word, in French, means "melting", coming from the same root as "foundry" in English.
Piddler ... in other words .... creme egg anyone ?
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